Tag: Tamar Haspel
VIDEO: Meat in the middle
Butcher and author Adam Danforth, author and rancher Nicolette Hahn Niman, North American Meat Institute president Barry Carpenter and Washington Post columnist Tamar Haspel...
VIDEO: Why do we eat the way we do?
Marion Nestle, Phil Lempert, Ricardo Salvador and Post columnist Tamar Haspel look at the forces that shape our food choices.
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